| Laboratory Ovens |
Economical Model LO, LR, LW
Not For Use with Flammable Solvents or Vapors
| Low cost, fully equipped, all purpose laboratory ovens for sample drying, baking, annealing, conditioning, sterilizing, evaporating and dehydrating, and other general laboratory work. |
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Model LO-201C
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Model LR-271C
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Model LW-201C
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| The LO-201C is a compact and economical unit. It has a work space that measures 12" wide x 10" deep x 10" high. Temperatures to 200°C (392°F). | Used where larger work space & higher temps. are required. Resilient silicone rubber door gasket. Work space measures 13" wide x 13" deep x 13" high. Temperatures to 270°C (518°F). | Largest laboratory oven affording more than twice the capacity of the LO-201C. Work space, 18" wide x 12" deep x 16" high. Temperatures to 200°C (392°F). |
| Standard Equipment |
| ■ Standard Electrical Characteristics: — 120V , 50-60 Hz, 3-wire cord and plug — 240V, 50-60 Hz, 3-wire cord (Can be operated on 208 volts. Heat input will be reduced by 20%.) ■ Standard Temperature Control System Models LO-201C and LW-201C Bimetal control thermostat sets desired oven temperature. Thermal cutoff limits maximum oven temperature. Red pilot light indicates heater operation. Top mounted mercury thermometer. Model LR-271C Primary hydraulic control thermostat sets desired oven temperature. Second manual reset hydraulic thermostat limits maximum oven temperature. Red pilot light indicates heater operation. Top mounted mercury thermometer. ■ Gravity Convection All Models Heat is transferred from the bottom up through the oven chamber by natural convection and exits through vents in the oven top. Adjustable fresh air inlet damper at the oven bottom provides control of the amount of fresh air entering the oven. |
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| NOT FOR USE WITH FLAMMABLE SOLVENTS OR VAPORS. OTHER MODELS AVAILABLE FOR THESE APPLICATIONS—PLEASE CONSULT US. |
| Available items |
| Order Number: | OV-LO-201C | OV-LW-201C | OV-LR-271C |
| Work Space Dimensions: | 12"x 10"x 10" | 18" x 12"x 16" | 13"x 13"x 13" |
| Volume (Cu Ft): | 0.7 | 2 | 1.3 |
| Outside Dimensions: | 14"x 12"x 19" | 20"x 14" x 25" | 17"x 17-3/8"x 24" |
| Maximum Temperature: | 200°C | 200°C | 270°C |
| No. of Shelves: | 2 | 2 | 2 |
| Insulation: | 1" | 1" | 2" |
| Watts: | 800 | 1600 | 800 |
| Weight Approx.: | 39 lbs | 66 lbs | 66 lbs |
| 120V or 240V Available Addt'l Shelves: *15 lbs. distributed load per shelf. 30 lbs. maximum oven load. Each additional shelf includes four (4) support clips. |
| Bench Ovens |
Model NBS-400
For Flammables
| These rugged bench ovens are designed for a wide variety of industrial heat processing applications. Models are available for those applications where flammable solvents or vapors will be present in the oven. |
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MODEL NBS-400 - shown with optional shelves. |
| All the features of Model NB-400
combined with the safety equipment
required when flammable solvents or
vapors are present in an oven. Model
NBS-350 meets the requirements of
OSHA and National Fire Protection
Association Standard 86 for Class
A ovens. Not for use in hazardous
locations as defined in the National
Electric Code. Same as Model NB-400, plus additional safety equipment required by OSHA and NFPA 86 for Class A ovens. Will handle a maximum of 3 oz. (0.024 gallons) of flammable solvents or vapors per batch at a maximum temperature of 400°F. |
| Note: Model NB-350 is NOT for use with flammable solvents or vapors — use Model NBS-400, which includes additional safety equipment required by OSHA and NFPA 86 for handling a maximum of 3 oz. (0.024 gallons) of flammable solvents or vapors per batch at a maximum temperature of 400°F. |
| Available items |
| Order Number: | OV-NBS-400 |
| Work Space Dimensions: | 28"x 24"x 18" |
| Volume (Cu Ft): | 7 |
| Outside Dimensions: | 41"x 30"x 23" |
| Maximum Temperature: | 400°F |
| Insulation: | 2" |
| Watts: | 4000 |
| Weight Approx.: | 240 lbs |
| 230V Available, 115V Not Available Optional Shelves Available |
| Forced Convection Bench Ovens |
| Economical ovens easily moved to various locations. For processing large parts, baking, drying components after cleaning, dehydration, preheating, curing and other applications requiring circulation of heated air. |
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Model NB-350 Widely used for drying small items, preheating plastics, drying powdered metals, and curing potting compounds. Double doors for easy loading of large parts. |
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Model NB-550 Similar to Model NB-350. Also includes two (2) shelves and will hold a maximum of seven (7) shelves. Provides over 5 cubic feet of work space at temperatures to 550°F. Ideal for high temperature processes such as annealing springs and plated parts. |
Model DR-350 Temperatures to 350°F. Standard drawers have 3/4" diameter perforations on 1-1/4" staggered centers on bottom and sides. Solid drawers also available. |
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• Standard Electrical Characteristics • Standard Temperature Control System |
| Available items |
| Order Number: | OV-NB-350 | OV-NB-550 | OV-DR-350 |
| Work Space Dimensions: | 28"x 24"x 18" | 26" x 22"x 16" | 8 Drawers ‡ |
| Volume (Cu Ft): | 7 | 5.3 | 4.8 |
| Outside Dimensions: | 41"x 30"x 23" | 41"x 30" x 23" | 41"x 30" x 23" |
| Maximum Temperature: | 350°F | 550°F | 350°F |
| Insulation: | 2" | 3" | 2" |
| Watts 115V*/208V&230V: | 2000/2000 | 2400/3000 | 2000/2000 |
| Weight Approx.: | 210 lbs | 235 lbs | 285 lbs |
| * Model NB-550 requires 30 ampere service on 115 volts. ‡ Eight (8) individual 430 stainless steel drawers each 11-3/4"W x 25"D x 2"H (3-1/2" total height clearance). Perforated metal bottoms and sides standard, solid bottoms and sides available at no additional cost. §15 lbs. distributed load per shelf. 30 lbs. maximum oven load. Each additional shelf includes four (4) support clips. |
| Additional Equipment Available |
| Item | |
| • Mercury Thermometer | |
| NB-350 & DR-350, 0-400°F Range | |
| NB-550, 0-600°F Range | |
| • Set of Eight (8) 430 Stainless Steel Drying Pans, 11-1/2"W x 20"D x 2"H (NB Models only, requires two (2) addt'l shelves) | |
| • Oven Stand, raises unit to convenient 31" work level (Shipped separately, requires assembly) | |
| • Exhaust Chamber Adapter, to fit standard 3" stove pipe (Shipped separately, requires assembly) | |
| • Digital Indicating Temperature Controller, microprocessor based, thermocouple actuated, in lieu of standard controller | |
| • Digital Indicating Temperature Controller with Digital Timing System*,microprocessor based, thermocouple actuated temperature controller incorporating 99 hour 59 minute range timer. Starts timing when temperature reaches set point and shuts down oven heat at end of set time. Blower continues to operate | |
| • Programmable Temperature Controller, microprocessor based, digital indicating, thermocouple actuated, in lieu of standard controller | |
| • Recording Temperature Controller, thermocouple actuated, 24-hour, 10" diameter circular chart, in lieu of standard controller | |
| • Programmable Recording Temperature Controller, microprocessor based, thermocouple actuated, digital display, 24-hour, 10" diameter circular chart, in lieu of standard controller | |
| • Shut Down Timer, with continuous "hold" feature | |
| 60 minute range | |
| 12 hour range | |
| *Requires completion of User Information Sheet |
| Paul N. Gardner Company, Inc. • Phone 1.800.762.2478 • Fax 954.946.9309 |